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Publish Date
21 June 2016Purpose
The purpose of this procedure is to describe:
- the principles of operation, design features and standards required for hot water treatment equipment; and
- the responsibilities and actions of personnel;
that apply to the certification of hot water treatment of mangoes for fruit fly for movement under an Interstate Certification Assurance (ICA) arrangement.
Scope
This procedure covers all certification of hot water treatment of mangoes from businesses operating under an Interstate Certification Assurance arrangement in the Northern Territory.
Hot water treatment is approved for use on mangoes only.
Not all ICA Operational Procedures are Accepted by all states and territories of Australia.
Some interstate markets may require additional quarantine certification as a condition of entry. It is the responsibility of the business entering into an ICA arrangement to ensure compliance with all applicable quarantine requirements.
Publish Date
05 November 1998Purpose
The purpose of this procedure is to describe:
- the principles of operation, design features and standards required for hot water treatment equipment; and
- the responsibilities and actions of personnel;
that apply to the certification of hot water treatment of mangoes for fruit fly for under an Interstate Certification Assurance (ICA) arrangement.
Scope
This procedure covers all certification of hot water treatment of mangoes for fruit fly by a business operating under an Interstate Certification Assurance arrangement in Queensland.
This operational procedure covers hot water treatment of mangoes only.
Not all ICA Operational Procedures are Accepted by all states and territories of Australia.
Some interstate markets may require additional quarantine certification as a condition of entry. It is the responsibility of the business entering into an ICA arrangement to ensure compliance with all applicable quarantine requirements.